Fat Bomb: Sour Bacon Fat Bomb Dip
I have very few recipes that I made up by myself – I curate (choose something that I think looks “do-able” and might taste yummy) and try and make it – see if it works for me on my fitness and health journey. This one is adapted from Keto Fat Bombs (2nd edition) by Adele Baker
- Prep Time: 5
- Cook Time: 30
- Total Time: 35 minutes
- 6 slices bacon, cooked, crumbled
- 2 cups sour cream
- 1 cup cream cheese
- 1 ½ cups Cheddar cheese, shredded
- 1 cup sliced scallions
- Preheat oven to 400°F.
- In a deep bowl, combine all ingredients. Transfer mixture into a baking dish and bake until cheese is bubbling, about 25-30 minutes.
- Once ready, let cool and serve hot.
- Serving Size: 18
- Calories: 197
- Fat: 19
- Carbohydrates: 1.4 net
- Protein: 505